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Hat Creek Burgers

A family-focused burger brand that began in 2008 as a food truck on Austin’s Sixth Street. Founder Drew Gressett built each restaurant as a “burger patio” where kids play on a custom playscape while parents relax with craft beer or wine. Fresh cheeseburgers, hand-spun shakes, chicken tenders, and a full breakfast menu served daily from 7 a.m. have fueled growth across Texas.
location
DFW
TYPE
Hospitality
MIN REQUIRED (SF)
2,500 SF
MAX REQUIRED (SF)
3,400 SF
BROKER CONTACTS
Nico Paramo
Associate
Nico Paramo
Associate
David B. Shelton
Partner
David B. Shelton
Partner
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