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Zest Kitchen

A plant-based restaurant devoted to fresh, organic, and naturally gluten-free cooking. Everything is made in-house from whole ingredients, with no artificial colors, flavors, or preservatives. Bold, globally inspired bowls, wraps, salads, and drinks prove that eating clean can be every bit as satisfying as it is good for you.
location
TX
TYPE
Hospitality
MIN REQUIRED (SF)
2,500 SF
MAX REQUIRED (SF)
3,000 SF
BROKER CONTACTS
Jack Breard
Founding Partner
Jack Breard
Founding Partner
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