McClain Camarota Hospitality

A restaurant group led by James Beard Award–winning chef Shawn McClain and partners Richard and Sarah Camarota. Its acclaimed portfolio has included Sage at Aria, Libertine Social at Mandalay Bay, Balla Italian Soul at Sahara Las Vegas, Highlands atop Detroit’s Renaissance Center, and Chicago’s Green Zebra and Spring. The group takes familiar genres such as the steakhouse, the wine bar, and the Italian trattoria and makes each one distinctive for its city.