Huey Magoo’s

Known as “The Filet Mignon of Chicken,” Huey Magoo’s serves tenders made only from the tenderloin, the most tender 3% of the bird. Founded in Florida in 2004 and later partnered with former Wingstop executives, the brand is expanding across the country. Tenders come hand-breaded or grilled with a secret seasoning, served with Texas toast, crinkle-cut fries, and the signature Magoo’s Dip.Known as “The Filet Mignon of Chicken,” Huey Magoo’s serves tenders made only from the tenderloin, the most tender 3% of the bird. Founded in Florida in 2004 and later partnered with former Wingstop executives, the brand is expanding across the country. Tenders come hand-breaded or grilled with a secret seasoning, served with Texas toast, crinkle-cut fries, and the signature Magoo’s Dip.